Check for these problems
|Iron, Sand and Odor Problems: A nuisance for well owners, iron discolors water. It tastes like metal and smells like rotten eggs. Sand and|
sediment harm appliances,
boilers and plumbing.
Signs: Unsightly stains on porcelain fixtures. Sand collects in tubs and in faucet screens. House water pressure drops. Pump repairs in appliances and boilers.
|Acid Water Problem: Acid water eats away at copper pipes, causing expensive plumbing repairs. Fabrics can discolor during wash cycles.|
Signs: Copper pipes spring pin hole leaks. Red, green,or blue water stains appear on fabrics. Laundry room flooring discolors.
Radon Problem: A health hazard, radioactive radon gas occurs throughout this region. It’s often found in wells, both in cluster areas and randomly.
|Signs: Because it is invisible and odorless, only testing can detect it. Risks increase when taking a shower, as radon gas is released into the air.|
Water Filtration Systems
Good Water For Health, Taste and Safety
We design and install water filtration systems that remove common contaminants which naturally occur in private well water, or occasionally in public water systems.
- For homes, we assure every drop your family drinks is safe and tastes good. We also remove contaminants like sand and iron that cause stains and ruin heating systems and pumps in appliances.
- For business, we assure your water supply meets the proper water specifications for your commercial processes or operations. We improve water taste for commercial food services.
We start by finding out what is in your water. There is no charge for our initial visit. We perform field testing, compare results with EPA and other water standards, and discuss the results with you.
- Water tests performed on site are free.
- Lab tests, which require independent analysis, require a modest fee.
To correct problems, your final system design depends on your water. Technology options include automatic filters; solution feeders; reverse osmosis drinking water systems that remove major contaminants; activated carbon systems for taste, odor and chlorine removal; acid neutralizers for moderate/low pH correction; and ultra-violet light to disinfect microbes without using chemicals.